June’s Chichester cake club fell on the 18th, aka Delia Smith’s birthday and so the theme was set.
We could bake anything, as long as the recipe belonged to the Queen of home cooking.
The results were brilliant, obviously. I chose the banana chocolate chip slice..cake.. which I’ve already made since as it is both really easy and really delicious.
Less of a batter and more of a crumble it did scare me before going in, but it turned out beautifully and served still warm from the oven with a scoop of vanilla ice-cream it managed to keep some of my male friends quiet which is always a good test of success.
This is the gang..
And here’s a collection of other bakes from the night..